Effectiveness of Community-based Intervention to Promote Iran's Food-based Dietary Guidelines

BACKGROUND: Dietary Guidelines are considered as a useful tool for the promotion of healthy dietary behaviors. In Iran, despite the development of the latest National Food-Based Dietary Guidelines, in 2006, it has not been introduced at the community level yet. The present study aims to evaluate the...

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Detalles Bibliográficos
Autores principales: Shariatjafari, Shadab, Omidvar, Nasrin, Shakibazadeh, Elham, Majdzadeh, Reza, Minaei, Mina, Gholamzade, Mahya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2012
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354394/
https://www.ncbi.nlm.nih.gov/pubmed/22624081

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354394/
https://www.ncbi.nlm.nih.gov/pubmed/22624081

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