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Effectiveness of Community-based Intervention to Promote Iran's Food-based Dietary Guidelines
BACKGROUND: Dietary Guidelines are considered as a useful tool for the promotion of healthy dietary behaviors. In Iran, despite the development of the latest National Food-Based Dietary Guidelines, in 2006, it has not been introduced at the community level yet. The present study aims to evaluate the...
Autores principales: | Shariatjafari, Shadab, Omidvar, Nasrin, Shakibazadeh, Elham, Majdzadeh, Reza, Minaei, Mina, Gholamzade, Mahya |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354394/ https://www.ncbi.nlm.nih.gov/pubmed/22624081 |
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