Preparation and Characterization of Alginate and Psyllium Beads Containing Lactobacillus acidophilus

This paper describes preparation and characterization of beads of alginate and psyllium containing probiotic bacteria of Lactobacillus acidophilus DMSZ20079. Twelve different formulations containing alginate (ALG) and alginate-psyllium (ALG-PSL) were prepared using extrusion technique. The prepared...

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Detalles Bibliográficos
Autores principales: Lotfipour, Farzaneh, Mirzaeei, Shahla, Maghsoodi, Maryam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Scientific World Journal 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354578/
https://www.ncbi.nlm.nih.gov/pubmed/22649306
http://dx.doi.org/10.1100/2012/680108

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354578/
https://www.ncbi.nlm.nih.gov/pubmed/22649306
http://dx.doi.org/10.1100/2012/680108

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