A Prospective Study of the Association Between Quantity and Variety of Fruit and Vegetable Intake and Incident Type 2 Diabetes

OBJECTIVE: The association between quantity of fruit and vegetable (F&V) intake and risk of type 2 diabetes (T2D) is not clear, and the relationship with variety of intake is unknown. The current study examined the association of both quantity and variety of F&V intake and risk of T2D. RESEA...

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Detalles Bibliográficos
Autores principales: Cooper, Andrew J., Sharp, Stephen J., Lentjes, Marleen A.H., Luben, Robert N., Khaw, Kay-Tee, Wareham, Nicholas J., Forouhi, Nita G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Diabetes Association 2012
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3357245/
https://www.ncbi.nlm.nih.gov/pubmed/22474042
http://dx.doi.org/10.2337/dc11-2388

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3357245/
https://www.ncbi.nlm.nih.gov/pubmed/22474042
http://dx.doi.org/10.2337/dc11-2388

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