Protective Effects of Corni Fructus against Advanced Glycation Endproducts and Radical Scavenging

We investigated the inhibition of advanced glycation endproduct (AGE) activity using the fluorescence characteristics of fractions and compounds from Corni Fructus. Corni Fructus extract and its iridoid glycoside components showed low inhibitory activities as well as the AGE inhibitor aminoguanidine...

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Detalles Bibliográficos
Autores principales: Park, Chan Hum, Tanaka, Takashi, Kim, Hyun Young, Park, Jong Cheol, Yokozawa, Takako
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3357534/
https://www.ncbi.nlm.nih.gov/pubmed/22649473
http://dx.doi.org/10.1155/2012/418953

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3357534/
https://www.ncbi.nlm.nih.gov/pubmed/22649473
http://dx.doi.org/10.1155/2012/418953

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