Cinchonine Prevents High-Fat-Diet-Induced Obesity through Downregulation of Adipogenesis and Adipose Inflammation

Cinchonine (C(19)H(22)N(2)O) is a natural compound of Cinchona bark. Although cinchonine's antiplatelet effect has been reported in the previous study, antiobesity effect of cinchonine has never been studied. The main objective of this study was to investigate whether cinchonine reduces high-fa...

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Detalles Bibliográficos
Autores principales: Jung, Sung A., Choi, Miseon, Kim, Sohee, Yu, Rina, Park, Taesun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3362995/
https://www.ncbi.nlm.nih.gov/pubmed/22675336
http://dx.doi.org/10.1155/2012/541204

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3362995/
https://www.ncbi.nlm.nih.gov/pubmed/22675336
http://dx.doi.org/10.1155/2012/541204

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