Dietary intake of meat, fruits, vegetables, and selective micronutrients and risk of bladder cancer in the New England region of the United States

BACKGROUND: Despite many studies on diet and bladder cancer, there are areas that remain unexplored including meat mutagens, specific vegetable groups, and vitamins from diet. METHODS: We conducted a population-based case–control study of bladder cancer in Maine, New Hampshire, and Vermont. A total...

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Detalles Bibliográficos
Autores principales: Wu, J W, Cross, A J, Baris, D, Ward, M H, Karagas, M R, Johnson, A, Schwenn, M, Cherala, S, Colt, J S, Cantor, K P, Rothman, N, Silverman, D T, Sinha, R
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2012
Materias:
Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3364127/
https://www.ncbi.nlm.nih.gov/pubmed/22568968
http://dx.doi.org/10.1038/bjc.2012.187

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3364127/
https://www.ncbi.nlm.nih.gov/pubmed/22568968
http://dx.doi.org/10.1038/bjc.2012.187

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