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Acute stress potentiates brain response to milkshake as a function of body weight and chronic stress
OBJECTIVE: Stress is associated with increased intake of palatable foods and with weight gain, particularly in overweight women. Stress, food, and body mass index (BMI) have been separately shown to impact amygdala activity. However, it is not known whether stress influences amygdala responses to pa...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3381866/ https://www.ncbi.nlm.nih.gov/pubmed/22430303 http://dx.doi.org/10.1038/ijo.2012.39 |