Lack of Association between Self-reported Saltiness of Eating and Actual Salt Intake

BACKGROUND: Reducing salt intake is known to be an important factor for lowering blood pressure and preventing cardiovascular disease. Estimating amount of salt intake is a necessary step towards salt intake reduction. Self-reported saltiness of diet is a method most easily used to measure a patient...

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Detalles Bibliográficos
Autores principales: Chang, Yunryong, Park, Min-Seon, Chung, So-Yeon, Lee, Sun Young, Kwon, Hyuk Tae, Lee, Jung-Un
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Academy of Family Medicine 2012
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3383500/
https://www.ncbi.nlm.nih.gov/pubmed/22745893
http://dx.doi.org/10.4082/kjfm.2012.33.2.94

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3383500/
https://www.ncbi.nlm.nih.gov/pubmed/22745893
http://dx.doi.org/10.4082/kjfm.2012.33.2.94

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