Improved Maturity and Ripeness Classifications of Magnifera Indica cv. Harumanis Mangoes through Sensor Fusion of an Electronic Nose and Acoustic Sensor

In recent years, there have been a number of reported studies on the use of non-destructive techniques to evaluate and determine mango maturity and ripeness levels. However, most of these reported works were conducted using single-modality sensing systems, either using an electronic nose, acoustics...

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Detalles Bibliográficos
Autores principales: Zakaria, Ammar, Shakaff, Ali Yeon Md, Masnan, Maz Jamilah, Saad, Fathinul Syahir Ahmad, Adom, Abdul Hamid, Ahmad, Mohd Noor, Jaafar, Mahmad Nor, Abdullah, Abu Hassan, Kamarudin, Latifah Munirah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3386728/
https://www.ncbi.nlm.nih.gov/pubmed/22778629
http://dx.doi.org/10.3390/s120506023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3386728/
https://www.ncbi.nlm.nih.gov/pubmed/22778629
http://dx.doi.org/10.3390/s120506023

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