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Mineral composition of commonly consumed ethnic foods in Europe
BACKGROUND: Ethnic foods are an integral part of food consumption in Europe contributing towards the overall nutrient intake of the population. Food composition data on these foods are crucial for assessing nutrient intake, providing dietary advice and preventing diseases. OBJECTIVE: To analyse sele...
Autores principales: | Khokhar, Santosh, Garduño-Diaz, Sara D., Marletta, Luisa, Shahar, Danit R., Ireland, Jane D., Jansen-van der Vliet, Martine, de Henauw, Stefaan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3389737/ https://www.ncbi.nlm.nih.gov/pubmed/22768018 http://dx.doi.org/10.3402/fnr.v56i0.17665 |
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