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A Commentary on Physico-chemical and Biological Activity of Biogenic Amines and Their Relationship with Safety of Cheese

Detalles Bibliográficos
Autor principal: Valero, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Research Foundation 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3390178/
https://www.ncbi.nlm.nih.gov/pubmed/22783240
http://dx.doi.org/10.3389/fmicb.2012.00228