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The Role of Hydrogen Peroxide in Environmental Adaptation of Oral Microbial Communities
Oral streptococci are able to produce growth-inhibiting amounts of hydrogen peroxide (H(2)O(2)) as byproduct of aerobic metabolism. Several recent studies showed that the produced H(2)O(2) is not a simple byproduct of metabolism but functions in several aspects of oral bacterial biofilm ecology. Fir...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Hindawi Publishing Corporation
2012
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3405655/ https://www.ncbi.nlm.nih.gov/pubmed/22848782 http://dx.doi.org/10.1155/2012/717843 |