Selected Vitamins and Essential Elements in Meat from Semi-Domesticated Reindeer (Rangifer tarandus tarandus L.) in Mid- and Northern Norway: Geographical Variations and Effect of Animal Population Density

Meat samples (n = 100) were collected from semi-domesticated reindeer originating from 10 grazing districts in Norway. We aimed at studying concentrations, correlations, geographical variations and the effect of animal population density on vitamins A, B3, B7, B12 and E, and calcium, iron, zinc, sel...

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Detalles Bibliográficos
Autores principales: Hassan, Ammar Ali, Sandanger, Torkjel M., Brustad, Magritt
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3407991/
https://www.ncbi.nlm.nih.gov/pubmed/22852060
http://dx.doi.org/10.3390/nu4070724

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3407991/
https://www.ncbi.nlm.nih.gov/pubmed/22852060
http://dx.doi.org/10.3390/nu4070724

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