Iron biofortification in rice by the introduction of multiple genes involved in iron nutrition

To address the problem of iron-deficiency anemia, one of the most prevalent human micronutrient deficiencies globally, iron-biofortified rice was produced using three transgenic approaches: by enhancing iron storage in grains via expression of the iron storage protein ferritin using endosperm-specif...

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Detalles Bibliográficos
Autores principales: Masuda, Hiroshi, Ishimaru, Yasuhiro, Aung, May Sann, Kobayashi, Takanori, Kakei, Yusuke, Takahashi, Michiko, Higuchi, Kyoko, Nakanishi, Hiromi, Nishizawa, Naoko K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3408131/
https://www.ncbi.nlm.nih.gov/pubmed/22848789
http://dx.doi.org/10.1038/srep00543

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3408131/
https://www.ncbi.nlm.nih.gov/pubmed/22848789
http://dx.doi.org/10.1038/srep00543

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