Evaluation of a Diet Quality Index Based on the Probability of Adequate Nutrient Intake (PANDiet) Using National French and US Dietary Surveys

BACKGROUND: Existing diet quality indices often show theoretical and methodological limitations, especially with regard to validation. OBJECTIVE: To develop a diet quality index based on the probability of adequate nutrient intake (PANDiet) and evaluate its validity using data from French and US pop...

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Detalles Bibliográficos
Autores principales: Verger, Eric O., Mariotti, François, Holmes, Bridget A., Paineau, Damien, Huneau, Jean-François
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3411671/
https://www.ncbi.nlm.nih.gov/pubmed/22870293
http://dx.doi.org/10.1371/journal.pone.0042155

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3411671/
https://www.ncbi.nlm.nih.gov/pubmed/22870293
http://dx.doi.org/10.1371/journal.pone.0042155

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