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Evaluation of a Diet Quality Index Based on the Probability of Adequate Nutrient Intake (PANDiet) Using National French and US Dietary Surveys

BACKGROUND: Existing diet quality indices often show theoretical and methodological limitations, especially with regard to validation. OBJECTIVE: To develop a diet quality index based on the probability of adequate nutrient intake (PANDiet) and evaluate its validity using data from French and US pop...

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Detalles Bibliográficos
Autores principales:	Verger, Eric O., Mariotti, François, Holmes, Bridget A., Paineau, Damien, Huneau, Jean-François
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2012
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3411671/ https://www.ncbi.nlm.nih.gov/pubmed/22870293 http://dx.doi.org/10.1371/journal.pone.0042155

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