Glutamine and glutamate supplementation raise milk glutamine concentrations in lactating gilts

Glutamine is the most abundant amino acid in milk, and lactation is associated with increased glutamine utilization both for milk synthesis and as a fuel for the enlarged small intestine. A number of recent studies have indicated that lactation is accompanied by a mild catabolic state in which skele...

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Detalles Bibliográficos
Autores principales: Manso, Helena Emilia CCC, Filho, Helio C Manso, de Carvalho, Luiz E, Kutschenko, Marianne, Nogueira, Eduardo T, Watford, Malcolm
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3415122/
https://www.ncbi.nlm.nih.gov/pubmed/22958708
http://dx.doi.org/10.1186/2049-1891-3-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3415122/
https://www.ncbi.nlm.nih.gov/pubmed/22958708
http://dx.doi.org/10.1186/2049-1891-3-2

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