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Different Accumulation of Free Amino Acids during Short- and Long-Term Osmotic Stress in Wheat

The effect of wheat chromosome 5A on free amino acid accumulation induced by osmotic stress was compared in chromosome 5A substitution lines with different freezing tolerance. Treatment with 15% polyethylene glycol (PEG) resulted in greater total free amino acid content even after 3 days compared to...

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Detalles Bibliográficos
Autores principales: Kovács, Zita, Simon-Sarkadi, Livia, Vashegyi, Ildikó, Kocsy, Gábor
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Scientific World Journal 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3415181/
https://www.ncbi.nlm.nih.gov/pubmed/22919298
http://dx.doi.org/10.1100/2012/216521