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Evaluation of dietary intake of lactating women in China and its potential impact on the health of mothers and infants

BACKGROUND: Optimal nutrition for lactating mothers is importance for mother and infants’ health and well-being. We determined the nutrient intake and dietary changes during the first 3-month of lactation, and its potential effect on health and disease risk. METHOD: Personal interviews were conducte...

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Detalles Bibliográficos
Autores principales: Chen, Haijiao, Wang, Ping, Han, Yaofeng, Ma, Jing, Troy, Frederic A, Wang, Bing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3419073/
https://www.ncbi.nlm.nih.gov/pubmed/22800437
http://dx.doi.org/10.1186/1472-6874-12-18