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Antioxidant and acetylcholinesterase-inhibitory properties of long-term stored medicinal plants

BACKGROUND: Medicinal plants are possible sources for future novel antioxidant compounds in food and pharmaceutical formulations. Recent attention on medicinal plants emanates from their long historical utilisation in folk medicine as well as their prophylactic properties. However, there is a dearth...

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Detalles Bibliográficos
Autores principales: Amoo, Stephen O, Aremu, Adeyemi O, Moyo, Mack, Van Staden, Johannes
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3433328/
https://www.ncbi.nlm.nih.gov/pubmed/22769046
http://dx.doi.org/10.1186/1472-6882-12-87