Poultry fat decreased fatty acid transporter protein mRNA expression and affected fatty acid composition in chickens

BACKGROUND: A study was undertaken to examine the effects of poultry fat (PF) compared with those of soybean oil (SBO) on intestinal development, fatty acid transporter protein (FATP) mRNA expression, and fatty acid composition in broiler chickens. A total of 144 day-old male commercial broilers wer...

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Detalles Bibliográficos
Autores principales: Yuan, Jianmin, Zhang, Bingkun, Guo, Yuming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3436654/
https://www.ncbi.nlm.nih.gov/pubmed/22958585
http://dx.doi.org/10.1186/2049-1891-3-17

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3436654/
https://www.ncbi.nlm.nih.gov/pubmed/22958585
http://dx.doi.org/10.1186/2049-1891-3-17

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