Cargando…
Poultry fat decreased fatty acid transporter protein mRNA expression and affected fatty acid composition in chickens
BACKGROUND: A study was undertaken to examine the effects of poultry fat (PF) compared with those of soybean oil (SBO) on intestinal development, fatty acid transporter protein (FATP) mRNA expression, and fatty acid composition in broiler chickens. A total of 144 day-old male commercial broilers wer...
Autores principales: | Yuan, Jianmin, Zhang, Bingkun, Guo, Yuming |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2012
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3436654/ https://www.ncbi.nlm.nih.gov/pubmed/22958585 http://dx.doi.org/10.1186/2049-1891-3-17 |
Ejemplares similares
-
Effect of dietary fat type on intestinal digestibility of fatty acids, fatty acid profiles of breast meat and abdominal fat, and mRNA expression of lipid-related genes in broiler chickens
por: Skřivan, Miloš, et al.
Publicado: (2018) -
N-3 fatty acid intake altered fat content and fatty acid distribution in chicken breast muscle, but did not influence mRNA expression of lipid-related enzymes
por: Haug, Anna, et al.
Publicado: (2014) -
The Histone Deacetylase Inhibitory Potential of Chicken Egg Yolk Fat and Their Fatty Acid Composition
por: Ediriweera, Meran Keshawa
Publicado: (2023) -
Correlation between Heart-type Fatty Acid-binding Protein Gene Polymorphism and mRNA Expression with Intramuscular Fat in Baicheng-oil Chicken
por: Wang, Yong, et al.
Publicado: (2015) -
Relationship between Fecal Content of Fatty Acids and Cyclooxygenase mRNA Expression and Fatty Acid Composition in Duodenal Biopsies, Serum Lipoproteins, and Dietary Fat in Colectomized Familial Adenomatous Polyposis Patients
por: Almendingen, K., et al.
Publicado: (2010)