The Effect of Heat-Killed Candida Albicans and Dentin Powder on the Antibacterial Activity of Chlorhexidine Solution

INTRODUCTION: The purpose of this study was to compare the inhibitory effect of heat-killed Candida albicans and dentin powder on the antibacterial activity of chlorhexidine (CHX) against Enterococcus faecalis and Streptococcus sanguis. MATERIALS AND METHODS: The antibacterial effect of each group w...

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Detalles Bibliográficos
Autores principales: Mohammadi, Zahed, Shalavi, Sousan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Iranian Center for Endodontic Research 2012
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3467129/
https://www.ncbi.nlm.nih.gov/pubmed/23056121

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3467129/
https://www.ncbi.nlm.nih.gov/pubmed/23056121

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