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Phenolic Compounds from Halimodendron halodendron (Pall.) Voss and Their Antimicrobial and Antioxidant Activities

Halimodendron halodendron has been used as forage in northwestern China for a long time. Its young leaves and flowers are edible and favored by indigenous people. In this study, eleven phenolic compounds were bioassay-guided and isolated from the aerial parts of H. halodendron for the first time. Th...

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Detalles Bibliográficos
Autores principales: Wang, Jihua, Lou, Jingfeng, Luo, Chao, Zhou, Ligang, Wang, Mingan, Wang, Lan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3472750/
https://www.ncbi.nlm.nih.gov/pubmed/23109858
http://dx.doi.org/10.3390/ijms130911349