Beneficial effects of omega-3 fatty acids in the proteome of high-density lipoprotein proteome

BACKGROUND: Omega-3 poly-unsaturated fatty acids (ω-3 PUFAs) have demonstrated to be beneficial in the prevention of cardiovascular disease, however, the mechanisms by which they perform their cardiovascular protection have not been clarified. Intriguingly, some of these protective effects have also...

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Detalles Bibliográficos
Autores principales: Burillo, Elena, Mateo-Gallego, Rocío, Cenarro, Ana, Fiddyment, Sarah, Bea, Ana M, Jorge, Inmaculada, Vázquez, Jesús, Civeira, Fernando
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3480889/
https://www.ncbi.nlm.nih.gov/pubmed/22978374
http://dx.doi.org/10.1186/1476-511X-11-116

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3480889/
https://www.ncbi.nlm.nih.gov/pubmed/22978374
http://dx.doi.org/10.1186/1476-511X-11-116

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