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Soft Rot of Rhizopus oryzae as a Postharvest Pathogen of Banana Fruit in Korea

Soft rot on banana fruit caused by Rhizopus oryzae was identified for the first time in Korea. Colonies were white to light brown and formed numerous sporangiospores. Optimum temperature for mycelial growth was 30℃. Sporangia were globose and 30~200 µm. Sporangiophores were usually straight, 8~20 µm...

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Detalles Bibliográficos
Autores principales: Kwon, Jin-Hyeuk, Ryu, Jae-San, Chi, Tran Thi Phuong, Shen, Shun-Shan, Choi, Okhee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society of Mycology 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3483402/
https://www.ncbi.nlm.nih.gov/pubmed/23115518
http://dx.doi.org/10.5941/MYCO.2012.40.3.214