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Effect of culture conditions on growth, lipid content, and fatty acid composition of Aurantiochytrium mangrovei strain BL10
This study explored the influence of various culture conditions on the biomass, lipid content, production of docosahexaenoic acid (DHA), and fatty acid composition of Aurantiochytrium mangrovei strain BL10. The variables examined in this study include the species and concentration of salt, the conce...
Autores principales: | Chaung, Kai-Chuang, Chu, Chun-Yao, Su, Yu-Ming, Chen, Yi-Min |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3485123/ https://www.ncbi.nlm.nih.gov/pubmed/22883641 http://dx.doi.org/10.1186/2191-0855-2-42 |
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