Leucine content of dietary proteins is a determinant of postprandial skeletal muscle protein synthesis in adult rats

BACKGROUND: Leucine (Leu) regulates muscle protein synthesis (MPS) producing dose-dependent plasma Leu and MPS responses from free amino acid solutions. This study examined the role of Leu content from dietary proteins in regulation of MPS after complete meals. METHODS: Experiment 1 examined 4 prote...

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Detalles Bibliográficos
Autores principales: Norton, Layne E, Wilson, Gabriel J, Layman, Donald K, Moulton, Christopher J, Garlick, Peter J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3488566/
https://www.ncbi.nlm.nih.gov/pubmed/22818257
http://dx.doi.org/10.1186/1743-7075-9-67

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3488566/
https://www.ncbi.nlm.nih.gov/pubmed/22818257
http://dx.doi.org/10.1186/1743-7075-9-67

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