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Trends in dietary energy, fat, carbohydrate and protein intake in Chinese children and adolescents from 1991 to 2009
Few studies have examined nutrition transition in children in China. Our aim, in the present study, was to examine temporal trends in dietary energy, fat, carbohydrate and protein intake in Chinese children aged 7–17 years. The analysis used individual level, consecutive 3 d dietary recall data from...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Cambridge University Press
2012
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3488814/ https://www.ncbi.nlm.nih.gov/pubmed/22244308 http://dx.doi.org/10.1017/S0007114511006891 |