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A New Health Care Prevention Agenda: Sustainable Food Procurement and Agricultural Policy
Health care leaders are broadening their awareness to include the need to address the food system as a means to individual, public, and global health, above and beyond basic nutritional factors. Key voices from the health care sector have begun to engage in market transformation and are aggregating...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Taylor & Francis
2009
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3489110/ https://www.ncbi.nlm.nih.gov/pubmed/23144678 http://dx.doi.org/10.1080/19320240903329055 |