Reduction of n-3 PUFAs, specifically DHA and EPA, and enhancement of peroxisomal beta-oxidation in type 2 diabetic rat heart

BACKGROUND: There is overwhelming evidence that dietary supplementation with n-3 polyunsaturated fatty acids (PUFAs), mainly EPA (C20:5n-3) and DHA (C22:6n-3), has cardiovascular protective effects on patients with type 2 diabetes mellitus (T2DM) but not on healthy people. Because the T2DM heart inc...

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Detalles Bibliográficos
Autores principales: Hou, Lianguo, Lian, Kaoqi, Yao, Min, Shi, Yun, Lu, Xin, Fang, Lijia, He, Tianbo, Jiang, Lingling
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Original Investigation
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3490815/
https://www.ncbi.nlm.nih.gov/pubmed/23057715
http://dx.doi.org/10.1186/1475-2840-11-126

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3490815/
https://www.ncbi.nlm.nih.gov/pubmed/23057715
http://dx.doi.org/10.1186/1475-2840-11-126

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