Whole genome SNP discovery and analysis of genetic diversity in Turkey (Meleagris gallopavo)

BACKGROUND: The turkey (Meleagris gallopavo) is an important agricultural species and the second largest contributor to the world’s poultry meat production. Genetic improvement is attributed largely to selective breeding programs that rely on highly heritable phenotypic traits, such as body size and...

Descripción completa

Detalles Bibliográficos
Autores principales: Aslam, Muhammad L, Bastiaansen, John WM, Elferink, Martin G, Megens, Hendrik-Jan, Crooijmans, Richard PMA, Blomberg, Le Ann, Fleischer, Robert C, Van Tassell, Curtis P, Sonstegard, Tad S, Schroeder, Steven G, Groenen, Martien AM, Long, Julie A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3496629/
https://www.ncbi.nlm.nih.gov/pubmed/22891612
http://dx.doi.org/10.1186/1471-2164-13-391

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3496629/
https://www.ncbi.nlm.nih.gov/pubmed/22891612
http://dx.doi.org/10.1186/1471-2164-13-391

Ejemplares similares