Taste and mouthfeel assessment of porous and non-porous silicon microparticles

Unlike the trace minerals iron, copper and zinc, the semiconductor silicon has not had its organoleptic properties assessed. Nanostructured silicon provides the nutrient orthosilicic acid through hydrolysis in the gastrointestinal tract and is a candidate for oral silicon supplements. Mesoporous sil...

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Detalles Bibliográficos
Autores principales: Shabir, Qurrat, Skaria, Cyrus, Brien, Heather O, Loni, Armando, Barnett, Christian, Canham, Leigh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer 2012
Materias:
Nano Express
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3496645/
https://www.ncbi.nlm.nih.gov/pubmed/22818086
http://dx.doi.org/10.1186/1556-276X-7-407

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3496645/
https://www.ncbi.nlm.nih.gov/pubmed/22818086
http://dx.doi.org/10.1186/1556-276X-7-407

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