Effect of phenolic acids of microbial origin on production of reactive oxygen species in mitochondria and neutrophils

BACKGROUND: Several low-molecular-weight phenolic acids are present in the blood of septic patients at high levels. The microbial origin of the most of phenolic acids in the human body was shown previously, but pathophysiological role of the phenolic acids is not clear. Sepsis is associated with the...

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Detalles Bibliográficos
Autores principales: Beloborodova, Natalia, Bairamov, Iskander, Olenin, Andrei, Shubina, Victoria, Teplova, Vera, Fedotcheva, Nadezhda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3503878/
https://www.ncbi.nlm.nih.gov/pubmed/23061754
http://dx.doi.org/10.1186/1423-0127-19-89

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3503878/
https://www.ncbi.nlm.nih.gov/pubmed/23061754
http://dx.doi.org/10.1186/1423-0127-19-89

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