Chemical Composition and Antioxidant Activities of Three Polysaccharide Fractions from Pine Cones

The traditional method of gas chromatography-mass spectrometry for monosaccharide component analysis with pretreatment of acetylation is described with slight modifications and verified in detail in this paper. It was then successfully applied to the quantitative analysis of component monosaccharide...

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Detalles Bibliográficos
Autores principales: Xu, Ren-Bo, Yang, Xin, Wang, Jing, Zhao, Hai-Tian, Lu, Wei-Hong, Cui, Jie, Cheng, Cui-Lin, Zou, Pan, Huang, Wei-Wei, Wang, Pu, Li, Wen-Jing, Hu, Xing-Long
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509579/
https://www.ncbi.nlm.nih.gov/pubmed/23203063
http://dx.doi.org/10.3390/ijms131114262

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509579/
https://www.ncbi.nlm.nih.gov/pubmed/23203063
http://dx.doi.org/10.3390/ijms131114262

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