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Chemical Composition and Antioxidant Activities of Three Polysaccharide Fractions from Pine Cones
The traditional method of gas chromatography-mass spectrometry for monosaccharide component analysis with pretreatment of acetylation is described with slight modifications and verified in detail in this paper. It was then successfully applied to the quantitative analysis of component monosaccharide...
Autores principales: | Xu, Ren-Bo, Yang, Xin, Wang, Jing, Zhao, Hai-Tian, Lu, Wei-Hong, Cui, Jie, Cheng, Cui-Lin, Zou, Pan, Huang, Wei-Wei, Wang, Pu, Li, Wen-Jing, Hu, Xing-Long |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Molecular Diversity Preservation International (MDPI)
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3509579/ https://www.ncbi.nlm.nih.gov/pubmed/23203063 http://dx.doi.org/10.3390/ijms131114262 |
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