Improvement of the Vietnamese Diet for Women of Reproductive Age by Micronutrient Fortification of Staples Foods and Condiments

BACKGROUND: A micronutrient survey carried out in 2010 among randomly selected Vietnamese women in reproductive age indicated that anemia and micronutrient deficiencies are still prevalent. The objective of this study was thus to analyze the dietary micronutrient intakes of these women, to select th...

Descripción completa

Detalles Bibliográficos
Autores principales: Laillou, Arnaud, Berger, Jacques, Le, Bach Mai, Pham, Van Thuy, Le, Thi Hop, Nguyen, Cong Khan, Panagides, Dora, Rohner, Fabian, Wieringa, Frank, Moench-Pfanner, Regina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3511532/
https://www.ncbi.nlm.nih.gov/pubmed/23226308
http://dx.doi.org/10.1371/journal.pone.0050538

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3511532/
https://www.ncbi.nlm.nih.gov/pubmed/23226308
http://dx.doi.org/10.1371/journal.pone.0050538

Ejemplares similares