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Improvement of the Vietnamese Diet for Women of Reproductive Age by Micronutrient Fortification of Staples Foods and Condiments
BACKGROUND: A micronutrient survey carried out in 2010 among randomly selected Vietnamese women in reproductive age indicated that anemia and micronutrient deficiencies are still prevalent. The objective of this study was thus to analyze the dietary micronutrient intakes of these women, to select th...
Autores principales: | Laillou, Arnaud, Berger, Jacques, Le, Bach Mai, Pham, Van Thuy, Le, Thi Hop, Nguyen, Cong Khan, Panagides, Dora, Rohner, Fabian, Wieringa, Frank, Moench-Pfanner, Regina |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3511532/ https://www.ncbi.nlm.nih.gov/pubmed/23226308 http://dx.doi.org/10.1371/journal.pone.0050538 |
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