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214 Cross Reactivity Between Cypress Pollen and Plant Food in Queretaro, Mexico
BACKGROUND: Food allergy prevalence is growing continuously. Reasons are unknown. It is suggested that environmental factors have a greater impact than genetic. The hay may be responsible for developing food allergy to plants. The geographical and climatological condition of Querétaro city, and havi...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
World Allergy Organization Journal
2012
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3512868/ http://dx.doi.org/10.1097/01.WOX.0000411971.25029.9d |