IgG and IgG4 antibodies in subjects with irritable bowel syndrome: a case control study in the general population

BACKGROUND: Patients with Irritable Bowel Syndrome (IBS) often relate their symptoms to the intake of food and modify their diet. IgE-mediated food allergy is uncommon in IBS, but the role of IgG-mediated food hypersensitivity remains inconclusive. The primary aim of this study was to compare food-...

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Detalles Bibliográficos
Autores principales: Ligaarden, Solveig C, Lydersen, Stian, Farup, Per G
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3526446/
https://www.ncbi.nlm.nih.gov/pubmed/23170971
http://dx.doi.org/10.1186/1471-230X-12-166

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3526446/
https://www.ncbi.nlm.nih.gov/pubmed/23170971
http://dx.doi.org/10.1186/1471-230X-12-166

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