Dairy foods and osteoporosis: an example of assessing the health-economic impact of food products

SUMMARY: Osteoporosis has become a major health concern, carrying a substantial burden in terms of health outcomes and costs. We constructed a model to quantify the potential effect of an additional intake of calcium from dairy foods on the risk of osteoporotic fracture, taking a health economics pe...

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Detalles Bibliográficos
Autores principales: Lötters, F. J. B., Lenoir-Wijnkoop, I., Fardellone, P., Rizzoli, R., Rocher, E., Poley, M. J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer-Verlag 2012
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3536961/
https://www.ncbi.nlm.nih.gov/pubmed/22707061
http://dx.doi.org/10.1007/s00198-012-1998-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3536961/
https://www.ncbi.nlm.nih.gov/pubmed/22707061
http://dx.doi.org/10.1007/s00198-012-1998-6

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