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Dairy foods and osteoporosis: an example of assessing the health-economic impact of food products
SUMMARY: Osteoporosis has become a major health concern, carrying a substantial burden in terms of health outcomes and costs. We constructed a model to quantify the potential effect of an additional intake of calcium from dairy foods on the risk of osteoporotic fracture, taking a health economics pe...
Autores principales: | Lötters, F. J. B., Lenoir-Wijnkoop, I., Fardellone, P., Rizzoli, R., Rocher, E., Poley, M. J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer-Verlag
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3536961/ https://www.ncbi.nlm.nih.gov/pubmed/22707061 http://dx.doi.org/10.1007/s00198-012-1998-6 |
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