Identification of EBV infection in adults with egg specific food allergy

BACKGROUND: Food allergy has been reported increasingly around the world during the past several decades. Epstein-Barr virus (EBV), a common herpesvirus with high infection rate, is now suspected to be a risk or protective factor in food allergy. The aim of the study was to investigate the possible...

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Detalles Bibliográficos
Autores principales: Pan, Yang, Nie, Zhiyang, Zhang, Yuan, Zhang, Kuo, Li, Jinming, Wang, Lunan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3551721/
https://www.ncbi.nlm.nih.gov/pubmed/23289888
http://dx.doi.org/10.1186/1743-422X-10-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3551721/
https://www.ncbi.nlm.nih.gov/pubmed/23289888
http://dx.doi.org/10.1186/1743-422X-10-9

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