Evidence for validity of five secondary data sources for enumerating retail food outlets in seven American Indian Communities in North Carolina

BACKGROUND: Most studies on the local food environment have used secondary sources to describe the food environment, such as government food registries or commercial listings (e.g., Reference USA). Most of the studies exploring evidence for validity of secondary retail food data have used on-site ve...

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Detalles Bibliográficos
Autores principales: Fleischhacker, Sheila E, Rodriguez, Daniel A, Evenson, Kelly R, Henley, Amanda, Gizlice, Ziya, Soto, Dolly, Ramachandran, Gowri
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3551728/
https://www.ncbi.nlm.nih.gov/pubmed/23173781
http://dx.doi.org/10.1186/1479-5868-9-137

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3551728/
https://www.ncbi.nlm.nih.gov/pubmed/23173781
http://dx.doi.org/10.1186/1479-5868-9-137

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