Dietary total antioxidant capacity and the occurrence of metabolic syndrome and its components after a 3-year follow-up in adults: Tehran Lipid and Glucose Study

BACKGROUND: There is growing evidence that dietary antioxidants could have favorable effects on the attenuation and prevention of metabolic disorders. In the current study we investigated the association of dietary total antioxidant capacity (TAC) and metabolic syndrome (MetS) components and the occ...

Descripción completa

Detalles Bibliográficos
Autores principales: Bahadoran, Zahra, Golzarand, Mahdieh, Mirmiran, Parvin, Shiva, Niloofar, Azizi, Fereidoun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3556123/
https://www.ncbi.nlm.nih.gov/pubmed/22849424
http://dx.doi.org/10.1186/1743-7075-9-70

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3556123/
https://www.ncbi.nlm.nih.gov/pubmed/22849424
http://dx.doi.org/10.1186/1743-7075-9-70

Ejemplares similares