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Polyphasic characterization and genetic relatedness of low-virulence and virulent Listeria monocytogenes isolates

BACKGROUND: Currently, food regulatory authorities consider all Listeria monocytogenes isolates as equally virulent. However, an increasing number of studies demonstrate extensive variations in virulence and pathogenicity of L. monocytogenes strains. Up to now, there is no comprehensive overview of...

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Detalles Bibliográficos
Autores principales: Roche, Sylvie M, Grépinet, Olivier, Kerouanton, Annaëlle, Ragon, Marie, Leclercq, Alexandre, Témoin, Stéphanie, Schaeffer, Brigitte, Skorski, Gilbert, Mereghetti, Laurent, Le Monnier, Alban, Velge, Philippe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3558321/
https://www.ncbi.nlm.nih.gov/pubmed/23267677
http://dx.doi.org/10.1186/1471-2180-12-304