Genome Sequences of Two Lactococcus garvieae Strains Isolated from Meat

Lactococcus garvieae is an important fish pathogen and an emerging opportunistic human pathogen, as well as a component of natural microbiota in dairy and meat products. We present the first report of genome sequences of L. garvieae I113 and Tac2 strains isolated from a meat source.

Detalles Bibliográficos
Autores principales: Ricci, Giovanni, Ferrario, Chiara, Borgo, Francesca, Eraclio, Giovanni, Fortina, Maria Grazia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2013
Materias:
Prokaryotes
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3569309/
https://www.ncbi.nlm.nih.gov/pubmed/23405320
http://dx.doi.org/10.1128/genomeA.00018-12

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3569309/
https://www.ncbi.nlm.nih.gov/pubmed/23405320
http://dx.doi.org/10.1128/genomeA.00018-12

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