Cargando…
Genome Sequence of Bacillus licheniformis CGMCC3963, a Stress-Resistant Strain Isolated in a Chinese Traditional Solid-State Liquor-Making Process
Bacillus licheniformis CGMCC3963 is an important mao-tai flavor-producing strain. It was isolated from the starter (Daqu) of a Chinese mao-tai-flavor liquor fermentation process with solid-state fermentation. We report its genome of 4,525,096 bp here. Many potential insertion genes that are responsi...
Autores principales: | Wu, Qun, Peng, Suqin, Yu, Yao, Li, Yixue, Xu, Yan |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Microbiology
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3569315/ https://www.ncbi.nlm.nih.gov/pubmed/23405325 http://dx.doi.org/10.1128/genomeA.00060-12 |
Ejemplares similares
-
Complete Genome Sequence of Bacillus subtilis Strain CGMCC 12426, an Efficient Poly-γ-Glutamate Producer
por: Dong, Hui, et al.
Publicado: (2017) -
First Insights into the Completely Annotated Genome Sequence of Bacillus licheniformis Strain 9945A
por: Rachinger, Michael, et al.
Publicado: (2013) -
Draft Genome Sequence of Bacillus subtilis subsp. natto Strain CGMCC 2108, a High Producer of Poly-γ-Glutamic Acid
por: Tan, Siyuan, et al.
Publicado: (2016) -
Draft Genome Sequence of Bacillus licheniformis Strain YNP1-TSU Isolated from Whiterock Springs in Yellowstone National Park
por: O'Hair, Joshua A., et al.
Publicado: (2017) -
Genome Sequences of 12 Spore-Forming Bacillus Species, Comprising Bacillus coagulans, Bacillus licheniformis, Bacillus amyloliquefaciens, Bacillus sporothermodurans, and Bacillus vallismortis, Isolated from Foods
por: Krawczyk, Antonina O., et al.
Publicado: (2016)