Cargando…

Lipotoxicity: Effects of Dietary Saturated and Transfatty Acids

The ingestion of excessive amounts of saturated fatty acids (SFAs) and transfatty acids (TFAs) is considered to be a risk factor for cardiovascular diseases, insulin resistance, dyslipidemia, and obesity. The focus of this paper was to elucidate the influence of dietary SFA and TFA intake on the pro...

Descripción completa

Detalles Bibliográficos
Autores principales: Estadella, Débora, da Penha Oller do Nascimento, Claudia M., Oyama, Lila M., Ribeiro, Eliane B., Dâmaso, Ana R., de Piano, Aline
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3572653/
https://www.ncbi.nlm.nih.gov/pubmed/23509418
http://dx.doi.org/10.1155/2013/137579